

the Breville Test Kitchen
Iced Salted Caramel Cold Brew
Cool off and treat yourself with this indulgent little number. Smooth, cold brew mingles with luscious salted caramel for a glass of sweet escape. It’ll brighten your day and put a pep in your step.
Shop freshly roasted coffee beans from beanz.com
the Oracle® Jet
+1 more appliance
5 mins total time
5 mins active time
Easy
Serves 1
Ingredients
Measurements:
- 60 ml thickened cream
- 15 ml full cream milk
- 1½ tsp white sugar
- 30 ml salted caramel syrup
divided
- Ice-cubes
to serve
- 1 medium cold brew shot
- Thick caramel syrup
to garnish
- Sea salt flakes
to garnish
Instructions
- 1Place the cream, milk, sugar and 1 teaspoon of the salted caramel syrup in a measuring jug. Whisk until thick but still pouring consistency.
- 2Fill a short serving glass with ice and pour over the cold brew and remaining salted caramel syrup. Top with the caramel mixture and garnish with thick caramel syrup and a pinch of salt flakes to serve.