the Breville Test Kitchen
Pan Con Tomate
Rustic, fresh and bursting with tomato goodness, this Spanish classic is what lazy lunches and aperitivo hours were made for. The Breville Eye Q Toaster delivers the ideal golden crunch so the sweet tomato and olive oil can truly shine.
the Eye Q™ Auto 4 Slice
+1 more appliance
15 mins total time
15 mins active time
Easy
Makes 12 fingers
Ingredients
Measurements:
3 large oxheart tomatoes
½ tsp sea salt
2 tbsp extra-virgin olive oildivided
2 ciabatta rolls
2 cloves garlichalved
Instructions
- 1Cut the tomatoes in half horizontally. Using the large side of a box grater, grate the tomato flesh into a bowl, discard the skin. Add the salt and 1 teaspoon of the oil and stir.
- 2Cut the ciabatta rolls in half and brush the cut side with the remaining oil.
- 3Place the rolls in the toaster with the cut side facing out. Select Crumpet and press Start to toast.Tip: Select your preferred toasting shade.
- 4Rub the cut side of the garlic over the oiled side of the toast. Spoon over the tomato mixture. Cut each piece into 3 fingers and serve. Tip: You can also serve topped with anchovy fillets.