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Pan Con Tomate
the Breville Test Kitchen

the Breville Test Kitchen

Pan Con Tomate

Rustic, fresh and bursting with tomato goodness, this Spanish classic is what lazy lunches and aperitivo hours were made for. The Breville Eye Q Toaster delivers the ideal golden crunch so the sweet tomato and olive oil can truly shine.
time

15 mins total time

activetimeIII

15 mins active time

easy

Easy

user

Makes 12 fingers

Ingredients


Measurements:

  • large oxheart tomato icon
    3 large oxheart tomatoes
  • sea salt icon
    ½ tsp sea salt
  • extra-virgin olive oil icon
    2 tbsp extra-virgin olive oil

    divided

  • ciabatta roll icon
    2 ciabatta rolls
  • clove garlic icon
    2 cloves garlic

    halved

Instructions

  • 1

    Cut the tomatoes in half horizontally. Using the large side of a box grater, grate the tomato flesh into a bowl, discard the skin. Add the salt and 1 teaspoon of the oil and stir.

  • 2

    Cut the ciabatta rolls in half and brush the cut side with the remaining oil.

  • 3

    Place the rolls in the toaster with the cut side facing out. Select Crumpet and press Start to toast.

    Tip: Select your preferred toasting shade.
  • 4

    Rub the cut side of the garlic over the oiled side of the toast. Spoon over the tomato mixture. Cut each piece into 3 fingers and serve.

    Tip: You can also serve topped with anchovy fillets.
Breakfast/Brunch
Hors d'oeuvr/Appetizers
Dairy Free
Vegan
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pc-rhthe Eye Q® 870 Auto 4 Slice
the Eye Q® 870 Auto 4 Slice Product Details

the Eye Q® 870 Auto 4 Slice

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