Turbo Filet Mignon, Oscar-Style
A dish fit for a king…literally! Invented for a luxury-loving king of Sweden, this dish sees juicy filet mignon served with crab, asparagus and a silky, feather-light tarragon butter sauce! Precision cooking the steak Turbo sous vide, means an effortless melt-in-the-mouth result, up to twice as fast. So pop on your crown and get down to some royal action. Hosting a royal dinner party? This recipe can easily be doubled or even tripled to serve 4-6 people.
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the Joule® Turbo Sous Vide