Zucchini, Prosciutto and Parmesan Waffles

Instructions

• 1Select CLASSIC waffle setting and dial up number 6 on temperature control dial.
• 2Preheat until the orange light flashes and the word HEATING disappears.
• 3Combine the onion, zucchini, flour, baking powder, salt and grated parmesan in a large bowl.
• 4Put the eggs, milk and butter in a medium bowl and whisk until well combined.
• 5Whisk the egg mixture into the flour mixture to form a smooth batter.
• 6Pour ½ cup of the batter into each waffle square and close the lid to cook.
• 7Repeat with the remaining batter.
• 8Serve with prosciutto, tomatoes, shaved parmesan, basil and pepper.