the Breville Test Kitchen
Essential Spiced Barbecue Rub
10 mins total time
10 mins active time
Easy
Makes 4¼ oz
Ingredients
Measurements:
¼ cup (¾ oz) sweet paprika
2 tbsp dried minced onion
2 tbsp dried minced garlic
1 tsp whole black peppercorns
½ tsp yellow mustard seeds
½ tsp brown mustard seeds
2 tbsp flaky sea salt
½ tsp cayenne pepper
¼ cup (1¾ oz) brown sugar
Instructions
- 1Put the paprika, onion, garlic, peppercorns, mustard seeds, salt and cayenne in the blender and secure the lid. PUREE for 45 seconds or until the peppercorns are finely chopped.
- 2Add the brown sugar and secure the lid. BLEND for 15 seconds.
- 3Transfer to a clean, dry, airtight jar. Store in a cool, dark place for up to 3 months.Tip: Sprinkle over steak, chicken or fish before cooking or sprinkle over vegetables like potatoes, eggplant, bell peppers or corn before roasting.
