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Air-Fried Teriyaki Chicken
the Breville Test Kitchen

the Breville Test Kitchen

Air-Fried Teriyaki Chicken

The chicken is tossed in a deliciously flavored homemade teriyaki sauce. When air fried it produces super juicy tender pieces of chicken that’s perfect for easy weeknight cooking.
time

30 mins total time

activetimeIII

10 mins active time

easy

Easy

user

Serves 2

Ingredients


Measurements:

  • boneless chicken thigh, skin on icon
    1½ lb boneless chicken thighs, skin on
  • sesame seeds icon
    ½ tsp sesame seeds
  • green onion icon
    1 green onion

    thinly sliced

For the teriyaki sauce

  • soy sauce icon
    ⅓ cup (2¾ fl oz) soy sauce
  • mirin icon
    2 tbsp mirin
  • honey icon
    3 tbsp (2½ oz) honey
  • rice wine vinegar icon
    1 tbsp rice wine vinegar
  • finely grated ginger icon
    1 tbsp finely grated ginger
  • clove garlic icon
    2 cloves garlic

    minced

  • sesame oil icon
    1 tsp sesame oil

Instructions

  • 1To make the teriyaki sauce, whisk all the sauce ingredients together in a large bowl. Add the chicken and turn to coat.
    Tip: The chicken can be marinated overnight for a more intense flavor.
  • 2Insert the oven rack into position 1 Down. Set the oven to Air Fry, Super Convection, 410°F, for 18 minutes and press Start to preheat. Meanwhile, continue to the next step.
  • 3Place the chicken, skin side up, in the roasting pan and pour over the sauce from the bowl. Sprinkle with the sesame seeds
  • 4Once preheated, place the pan in the oven and air fry for 18 minutes. When the oven signals, rotate the pan and continue cooking.
  • 5To test if the chicken is ready, insert a meat thermometer into the thickest part, it should read a minimum of 165°F. If not, press A Bit More.
    Tip: It may need a little more or a little less extra cooking time, best to keep an eye on it.
  • 6Cut each thigh into three pieces on the diagonal. Reserve the pan juices.
  • 7Drizzle the chicken with the pan juices and sprinkle with the onions. Serve with steamed rice, if desired.
Main course
Kid Friendly
All
Dairy Free
Kid Friendly
asian
japanese
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