Breville Test Kitchen
Green Orange Smoothie
10 mins total time
10 mins active time
Easy
Serves 4
Ingredients
Measurements:
4 (7½ oz) large Tuscan kale leaveswashed
2½ cups (20 fl oz) chilled coconut water
1 (9 oz) medium ripe avocadopeeled, chopped
2 (16 oz) medium navel orangespeeled, rind and seeds removed, halved
1½ cups (7 oz) frozen mango pieces
Instructions
- 1Cut or tear the kale leaves from the stalks. Add to the blender jar with the remaining ingredients and secure the lid.
- 2Select the GREEN SMOOTHIE program and blend until the program finishes.
- 3Pour into glasses and serve.
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