Green Zinger

Instructions

• 1Process the apples, kale, mint and ginger through the juicer using the BOOST speed.
• 2Process the cucumbers and kiwis through the juicer using the FAST speed.
• 3Process the orange through the juicer using the QUIET speed.
• 4Pour into chilled glasses and serve.
• 5
  Tip: You can replace the Tuscan kale with 4 medium Swiss chard leaves, washed and trimmed.