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Air-Fried from Frozen Detroit-Style Three Meat Pizza
the Breville Test Kitchen

the Breville Test Kitchen

Air-Fried from Frozen Detroit-Style Three Meat Pizza

Element IQ and its 6 Independent heating elements move the power where it's needed most, to ensure that signature crust is crispy and caramelized on the outside with a cheeky soft chew in the middle. Sizzling toppings and melty cheese are just a bonus!

We tuned this recipe using DiGiorno Detroit Style Crust Three Meat Pizza.
time

20 mins total time

activetimeIII

1 min active time

easy

Easy

user

Makes 1 pizza

Ingredients


Measurements:

  • frozen Detroit-style three meat pizza icon
    Frozen Detroit-style three meat pizza

Instructions

  • 1Insert the wire rack into position 7. Select Phase Cook for P1 and set the oven to Pizza, Super Convection, 365°F, for 15 minutes. Press Confirm for P2, set the oven to Broil, High, for 2 minutes and press Start to preheat.
  • 2Once preheated, remove the pizza from the freezer and carefully place it on the rack. With 5 minutes remaining in P1, carefully turn the pizza and continue cooking. The oven will automatically switch to P2.
  • 3The cheese should be melted and bubbly and the crust golden brown. If not, broil it a little longer. When ready, open the oven door and slide the rack out. Allow the pizza to stand for 2 minutes.
  • 4Your Detroit dreamboat is calling! Dig into its crispy crust and savor that soft chew. Give it a drizzle of chili oil for a fiery kick.
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