the Breville Test Kitchen
Air-Fried from Frozen Detroit-Style Three Meat Pizza
Element IQ and its 6 Independent heating elements move the power where it's needed most, to ensure that signature crust is crispy and caramelized on the outside with a cheeky soft chew in the middle. Sizzling toppings and melty cheese are just a bonus!
We tuned this recipe using DiGiorno Detroit Style Crust Three Meat Pizza.
We tuned this recipe using DiGiorno Detroit Style Crust Three Meat Pizza.
20 mins total time
1 min active time
Easy
Makes 1 pizza
Ingredients
Measurements:
Frozen Detroit-style three meat pizza
Instructions
- 1Insert the wire rack into position 7. Select Phase Cook for P1 and set the oven to Pizza, Super Convection, 365°F, for 15 minutes. Press Confirm for P2, set the oven to Broil, High, for 2 minutes and press Start to preheat.
- 2Once preheated, remove the pizza from the freezer and carefully place it on the rack. With 5 minutes remaining in P1, carefully turn the pizza and continue cooking. The oven will automatically switch to P2.
- 3The cheese should be melted and bubbly and the crust golden brown. If not, broil it a little longer. When ready, open the oven door and slide the rack out. Allow the pizza to stand for 2 minutes.
- 4Your Detroit dreamboat is calling! Dig into its crispy crust and savor that soft chew. Give it a drizzle of chili oil for a fiery kick.
